Indian Atees Root (Athividayam Ver) – A Himalayan Herb for Holistic Wellness
Indian Atees Root, also known as Athividayam Ver or Atis, is a rare and revered medicinal herb traditionally used in Ayurveda and Siddha medicine. Sourced from the pristine heights of the Himalayan region, this root has long been cherished for its therapeutic potential in supporting digestion, immunity, and overall vitality.
Herbolaya brings you premium-grade Indian Atees Root, naturally dried and carefully packed to preserve its purity, potency, and authentic aroma.
Key Benefits of Indian Atees Root
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Supports Digestive Health
Traditionally used to relieve indigestion, flatulence, and gastric ulcers, this herb supports gut balance and digestive strength. -
Natural Detoxifier
Known to aid in reducing toxins from the body and improving metabolic function. -
Fever and Cold Relief
Commonly used in home remedies for managing fever, cough, and seasonal flu, especially during cold climates. -
Boosts Immunity and Strength
Promotes energy, stamina, and physical resilience—making it a favored herb in rejuvenation therapies. -
Supports Wound Healing
When used topically or internally in traditional formulations, it helps accelerate the healing of minor wounds and skin conditions. -
Regulates Body Weight
Helps in balancing metabolism and managing healthy body weight naturally.
Medicinal Properties
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Antioxidant
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Anti-inflammatory
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Antiviral
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Antibacterial
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Antifungal
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Anti-diabetic
These properties make Indian Atees a well-rounded herb in both preventive and restorative wellness routines.
Regional Names & Cultural Relevance
Language/Region | Name |
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Tamil | அதிவிடயம் – Athividayam Ver |
Hindi | अतीस – Atis |
Malayalam | അതിവിടയം – Ativitayam |
Telugu | Ati Vasa |
Punjabi | Atis |
Marathi | Ativish |
Gujarati | Ativish / Ativakhani Kali |
English | Indian Atees / Aconitum heterophyllum |
Note: This herb holds a respected place in traditional Indian medicine, especially in the Ayurvedic and Siddha systems, and is now gaining interest among herbal enthusiasts in the USA, Canada, UK, and other global wellness markets.
How to Use
Indian Atees Root is typically used in powdered or decoction form under the guidance of a qualified Ayurvedic or Siddha practitioner. It may be added to traditional churnams, herbal infusions, or customized blends, depending on the health condition and intended effect.
Sourced from the Himalayas, Handled with Care
At Herbolaya, we source Indian Atees Root from high-altitude regions like Sikkim, West Bengal, and Nepal, where the plant grows naturally in cold climates. Our roots are:
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Naturally dried to retain maximum therapeutic value
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Free from synthetic additives or preservatives
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Packed with care to preserve aroma, strength, and shelf life
Experience the heritage of Himalayan healing with Herbolaya’s Indian Atees Root – trusted by tradition, perfected for the modern world.
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