Ink Nut Powder / Kadukkai Pinju Podi – Traditional Digestive & Detox Support

Kadukkai Pinju Podi, also known as Ink Nut Powder, is a revered herbal remedy in traditional Ayurvedic and Siddha medicine, valued for its ability to support digestion, detoxification, and overall health. Sourced from tender fruits of Terminalia chebula—referred to as Harad in Hindi—this powder offers a gentle yet powerful approach to internal cleansing and natural wellness.

Key Health Benefits

1. Supports Healthy Digestion
Kadukkai is widely recognized for its natural ability to stimulate digestive fire (Agni), reduce bloating, and aid in the breakdown and absorption of nutrients. It’s an excellent herb for those prone to constipation, indigestion, or sluggish digestion.

2. Natural Detoxifier and Blood Cleanser
Known in Ayurvedic texts as a Rasayana (rejuvenative herb), Kadukkai helps eliminate toxins from the gastrointestinal tract, liver, and blood. Regular use supports natural detoxification pathways and promotes clearer skin and improved energy levels.

3. Balances Appetite & Supports Weight Wellness
By promoting digestive balance and regulating metabolism, Kadukkai may help control unhealthy cravings and support weight loss when combined with a mindful diet and lifestyle.

4. Supports Respiratory Health
This traditional herb is also used to ease cough, cold, and throat irritation, making it a multipurpose herbal remedy for seasonal discomforts.

5. Promotes Healthy Hair & Skin
Ink Nut Powder is often included in natural hair and skincare formulations. It helps stimulate hair growth, reduce dandruff, and maintain a healthy scalp, while also being used in face masks for its antioxidant and cleansing effects.

Regional Names & Cultural Recognition

Kadukkai is celebrated across India and in herbal traditions worldwide. Here’s how it’s known regionally:

• Tamil: கடுக்காய் பிஞ்சு பொடி / Kadukkai Pinju Podi

• Hindi: हरड़ / Chhoti Harad / Ink Nut

• English: Chebulic Myrobalan / Ink Nut Powder

• Malayalam: കടുക്കായ് / Katukkai

• Telugu: కరక్కాయ / Karakkaya

• Sanskrit: Haritaki

It is one of the three ingredients in the famous Ayurvedic formula Triphala, proving its versatility and importance in both household remedies and clinical use.

Traditional Uses

• Mixed with warm water or honey for digestive health

• Combined with other herbs for detox formulas

• Added to hair oils and masks for scalp nourishment

• Used externally in face packs for skin clarity

Why Choose Herbolaya’s Kadukkai Pinju Podi?

At Herbolaya, we ensure that every batch of Kadukkai powder is:

• Sustainably sourced and organically harvested

• Free from additives and chemical residues

• Ground using traditional methods to preserve potency

• Backed by centuries of Siddha and Ayurvedic knowledge

Our commitment to quality makes Herbolaya the trusted choice for natural and traditional wellness across India, the USA, Canada, UK, and beyond.