Pine Nuts (Chilgoza) – Premium-Grade, Naturally Nutrient-Dense Superfood

Soft, Buttery, and Packed with Goodness

Herbolaya Pine Nuts, also known as Chilgoza, are hand-selected edible seeds of high-altitude pine trees, known for their soft texture, rich buttery flavor, and exceptional nutritional profile. These shelled pine nuts are ready to enjoy as a snack, or in recipes that call for both taste and nourishment.

Our pine nuts are naturally rich in essential fatty acids, vitamins, and antioxidants, making them a powerhouse of plant-based nutrition for your heart, vision, immunity, and overall wellness.

Health Benefits of Pine Nuts

1. Rich in Healthy Fats & Protein

These nuts are packed with heart-friendly monounsaturated fats and plant-based protein, supporting sustained energy, brain function, and metabolic balance.

2. Supports Weight Management

Thanks to pinolenic acid, a unique compound in pine nuts, they help promote feelings of fullness and reduce appetite naturally — a great addition to any balanced diet.

3. Vision & Bone Support

High in Vitamin A, Vitamin D, and lutein, pine nuts aid in sharper vision and stronger bone health — particularly beneficial for those on plant-based or low-dairy diets.

4. Immunity Booster

Loaded with zinc and antioxidants, pine nuts help strengthen immune defense, promote healing, and protect against oxidative stress.

Culinary Uses & Flavor Profile

• Mild and buttery, with a naturally sweet finish

• Perfect for homemade pesto, protein-rich salads, or Mediterranean-style dishes

• Delicious when toasted, adding a crunchy texture and nutty aroma

• Ideal for blending into smoothies, energy bars, or baking recipes

Whether eaten raw or roasted, Herbolaya Pine Nuts bring depth and nutrition to every dish.

Known Around the World by Many Names

• In India, pine nuts are known as Chilgoza and are often enjoyed as a winter delicacy or added to festive dishes for richness.

• In the USA, Canada, and UK, they are referred to simply as Pine Nuts and are widely used in gourmet cooking — especially for pesto sauces, grain bowls, and healthy snacking.

• In Mediterranean cuisine, they are a staple in dishes like stuffed vegetables, baklava, and tabbouleh.

Why Choose Herbolaya Pine Nuts?

• 100% Natural, Shell-Free & Ready to Eat

• Carefully Sourced & Minimally Processed to preserve natural flavor and nutrition

• No Additives or Preservatives — just clean, wholesome food

• Ideal for Keto, Paleo, Vegetarian, and Vegan Diets

Add a touch of premium nutrition to your daily diet with Herbolaya Pine Nuts — a timeless superfood loved across cultures.
Elevate your recipes and wellness journey the natural way.