Dried Sweet Potato (Boomi Sakkaravalli Kilangu) – Naturally Sweet, Nutritionally Powerful
Boomi Sakkaravalli Kilangu, or Dried Sweet Potato, is a time-tested traditional food that blends nourishment and taste. Known for its high fiber content, antioxidant properties, and low glycemic index, it is a wholesome root that supports digestion, immunity, energy levels, and overall wellness—naturally.
At Herbolaya, we source our sweet potatoes from organic farms, ensuring they are sun-dried without chemicals or preservatives, retaining all their natural nutrients and traditional value.
Why Choose Dried Sweet Potato?
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Naturally Rich in Starch & Antioxidants
Sweet potatoes are a part of the Convolvulaceae family and are scientifically named Ipomoea batatas. Their crunchy, slightly sweet flesh is packed with flavonoids, beta-carotene, vitamin C, calcium, and iron—making them an ideal natural energy booster. -
Low Glycemic Energy Source
Unlike processed carbs, sweet potatoes release energy slowly, helping to maintain blood sugar balance while fueling your body with complex carbohydrates and essential electrolytes. -
Supports Immunity & Skin Health
The vitamin C and vitamin D content in sweet potatoes plays a crucial role in enhancing the immune system, combating colds and flu, and maintaining skin elasticity and bone strength.
Key Health Benefits
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Aids in managing anemia and fatigue through natural iron
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Supports gut health with fiber and resistant starch
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Helps reduce stress and inflammation
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Promotes youthful skin and hair vitality
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Strengthens nerves, bones, teeth, and the thyroid gland
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Supports recovery after physical activity by replenishing glycogen and glucose
How to Use in Your Diet
Dried sweet potato is incredibly versatile and can be enjoyed in many forms:
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Powdered into porridge or smoothies
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Added to herbal blends or health drinks
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Mixed into energy balls or baked goods
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Used in traditional herbal formulations as a natural carbohydrate source
Cultural Relevance & Regional Names
Sweet potato is well-known and widely consumed across cultures. Here’s how it’s known around the world:
Language | Regional Name |
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Tamil | பூமி சக்கரை வள்ளிக்கிழங்கு (Boomi Sakkaravalli Kilangu) |
Hindi | शकरकंद (Shakarakand) |
Malayalam | മധുരക്കിഴങ്ങ് (Madhurakkilangu) |
Telugu | గెనుసు గడ్డ (Genusu Gadda) |
English | Sweet Potato / Dried Sweet Potato |
Whether you’re in India, the United States, Canada, or the UK, sweet potato remains a trusted source of nourishment in both modern and traditional diets.
Naturally Processed for Purity
At Herbolaya, we follow strict traditional methods:
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Grown organically or wild-harvested
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Dried under hygienic, natural sunlight
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Processed without chemical intervention
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Pulverized into fine powder form (if applicable) for easy consumption
This ensures 100% natural, preservative-free dried sweet potato that retains its medicinal and nutritional benefits.
Note from Herbolaya
All health benefits mentioned are based on Siddha texts, Ayurvedic literature, and ancient Tamil herbal knowledge, reviewed and validated by our in-house Siddha experts. However, we recommend consulting your physician before use—especially for pregnant or lactating women.
Boomi Sakkaravalli Kilangu from Herbolaya is more than just a traditional root—it’s a naturally sweet superfood rooted in culture, backed by science, and trusted for generations. Add it to your daily routine to boost your vitality the traditional way.
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