Nutmeg Powder – Aromatic, Pure & Traditionally Sourced

Botanical Name: Myristica fragrans
Common Names: Nutmeg Powder, Jaiphal Powder, Jathikai Podi
Form: Finely Ground Spice Powder
Plant Part Used: Seed of the Nutmeg Tree

A Time-Tested Spice with Powerful Benefits

Sourced from the seeds of the fragrant Myristica fragrans tree, Nutmeg Powder is a prized spice known for its warm, sweet aroma and rich culinary history. At Herbolaya, we deliver this spice in its purest form—100% natural and free from additives, preservatives, or artificial colors.

Traditionally revered in both kitchens and healing systems like Ayurveda and Unani, nutmeg is more than a flavor enhancer—it’s a wellness ingredient. Whether used in cooking or natural remedies, nutmeg supports digestion, promotes restful sleep, and uplifts mood with its calming properties.

Culinary Delight with a Touch of Wellness

Enhances Flavour Naturally

Nutmeg’s distinct warm and slightly sweet flavor makes it a favorite in both savory and sweet dishes. It pairs beautifully with cinnamon, cardamom, and clove in cakes, cookies, curries, and sauces.

Supports Digestion

Known in traditional medicine for its digestive and carminative properties, nutmeg can help relieve bloating, indigestion, and flatulence when used in moderation.

Promotes Better Sleep

Nutmeg is widely recognized as a natural sleep aid. Just a pinch in warm milk before bedtime is a classic home remedy for calming the mind and improving sleep quality.

Boosts Immunity & Detoxifies

Packed with antioxidants, nutmeg helps strengthen the immune system, supports liver function, and may aid in detoxifying the body from harmful toxins.

Uplifts Mood & Mental Clarity

Used traditionally for its calming effects, nutmeg can help reduce anxiety and enhance mental clarity, making it a gentle yet effective mood booster.

Regional Names Around the World

To ensure global accessibility and cultural familiarity, here’s how Nutmeg is known across different regions:

• India (Hindi/Sanskrit): Jaiphal, Jatiphala

• Tamil: Jathikai

• Malayalam: Jathikka

• Kannada: Jayikai

• Telugu: Jajikaya

• English-speaking countries: Nutmeg Powder

• Middle Eastern/Unani Tradition: Bazr al-Jouz al-Tib

Whether you know it as Jaiphal, Jathikai, or Nutmeg—this spice holds a revered place in both kitchens and traditional wellness.

How to Use

• In Cooking: Add a pinch to baked goods, desserts, sauces, and Indian gravies.

• In Beverages: Mix into coffee, tea, hot chocolate, or warm milk for a spiced aroma and added wellness.

• Traditional Use: Combine with honey or ghee as part of Ayurvedic or Unani routines for digestion or sleep support.

Why Choose Herbolaya Nutmeg Powder?

At Herbolaya, we are committed to quality, purity, and traditional values. Our Nutmeg Powder is made from premium whole nutmegs, finely ground under hygienic conditions to preserve flavor and potency. No additives, no shortcuts—just authentic, natural spice.

Embrace the power of tradition with Herbolaya Nutmeg Powder—a kitchen essential and natural wellness aid in one.