Organic Soybean Oil – Pure, Cold-Pressed & Nutrient-Dense for Everyday Wellness
Premium Cold-Pressed Soybean Oil – Food-Grade & Multi-Purpose
Herbolaya’s Organic Soybean Oil is extracted using the traditional cold-press method, ensuring that every drop is free from chemicals, additives, or artificial preservatives. Sourced from carefully selected organic soybeans, this oil is known for its neutral flavor, light consistency, and high smoke point—making it a versatile choice for both culinary and cosmetic applications.
Key Benefits of Herbolaya Organic Soybean Oil
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Rich in Omega Fatty Acids
A natural source of Omega-3 and Omega-6, soybean oil supports heart health, helps regulate cholesterol levels, and contributes to overall wellness. -
High Smoke Point for Everyday Cooking
Ideal for high-temperature cooking including frying, sautéing, and baking, our cold-pressed soybean oil retains its stability without compromising nutrients or flavor. Its light texture enhances Indian, Asian, and Western recipes alike. -
Plant-Based & Heart-Friendly
With zero cholesterol and low saturated fat, this oil is suitable for those seeking a plant-based, heart-healthy alternative to traditional cooking oils.
Skin & Hair Care Uses
Beyond the kitchen, Herbolaya Organic Soybean Oil is a gentle, nourishing base oil used in natural skincare and haircare routines.
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Hydrates & Softens Skin
Rich in Vitamin E and Vitamin B complex, it helps restore skin radiance, reduce the appearance of fine lines, and combat pollution-related damage. -
Strengthens & Conditions Hair
Apply as a light hair oil or mix with essential oils to soothe the scalp and add a healthy shine to your strands.
Recommended Cosmetic Uses:
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Lotions & creams: 5–20%
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Balms: 5–100%
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Hair conditioners: 2–5%
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Bar soaps: 5–20%
Why Choose Herbolaya?
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100% Pure & Organic – No preservatives, no synthetic additives
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Cold-Pressed for Maximum Nutrient Retention
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Edible & Cosmetic Grade – Multi-functional for cooking and skincare
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Freshly Bottled in Food-Grade Packaging – Eco-conscious and safe
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Ethically Sourced – Supporting sustainable farming and clean extraction processes
Regional Names for Soybean Oil
To cater to our global customers, here’s how Soybean Oil is referred to across regions:
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Botanical Name: Glycine max
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Common English Name: Soybean Oil / Soya Oil / Vegetable Oil
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Hindi: सोयाबीन तेल (Soyabeen Tel)
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Tamil: சோயா எண்ணெய் (Soya Ennai)
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Telugu: సోయా నూనె (Soya Noone)
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Malayalam: സോയ ഓയിൽ (Soya Oil)
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Kannada: ಸೋಯಾ ಎಣ್ಣೆ (Soya Enne)
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Arabic/Urdu: Roghan-e-Soya
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Common International Names: Organic Soybean Oil, Cold-Pressed Soy Oil, Non-GMO Vegetable Oil
How to Use
In Cooking:
Perfect for stir-frying, sautéing, and baking. Its neutral taste doesn’t overpower the natural flavor of your ingredients.
In Skincare & Haircare:
Use directly or as a carrier oil in DIY beauty recipes. Ideal for those with dry or sensitive skin and scalp.
Nature’s Simplicity, Herbolaya’s Purity
At Herbolaya, we bring the goodness of traditional cold-pressed oils into modern homes across the world. Our Organic Soybean Oil is a perfect balance of nutrition, versatility, and purity—crafted for conscious consumers who care about what goes into their food and onto their skin.
Trust Herbolaya for authentic, plant-powered wellness—naturally.
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