Seasoned Paniyara Kal – 14 Pits

Introducing Herbolaya’s Seasoned Paniyara Kal! This 14-pit stone oven is the perfect choice for making delicious, crispy, fluffy, and soft Paniyaram. It has been seasoned for ten days, so you can put it directly in the working stone oven without any additional seasoning. Crafted from soapstones by a sculptor involved in the Paniyara Kal manufacturing company, this product does not use any assistance from an automatic machine – meaning that the dimensions of the working stone may vary. It also features two handles to hold the worktop and weighs between three to four kg. Get your hands on this amazing product today and start making delicious Paniyaram!