Vilamarathu Pattai (Wood Apple Tree Bark) – Traditional Herbal Remedy for Digestive and Respiratory Wellness

What is Vilamarathu Pattai?

Vilamarathu Pattai, also known as Wood Apple Tree Bark, comes from the Limonia acidissima tree, native to India and surrounding regions. This hardy tree reaches heights of 9 to 10 meters and features distinct dark grey, ridged bark with thorny branches. The bark is valued in traditional Siddha and Ayurvedic medicine for its powerful healing properties.

Botanical and Regional Names

• Botanical Name: Limonia acidissima

• English Name: Wood Apple Tree Bark

• Tamil: விளாமரத்து பட்டை (Vilamarathu Pattai)

• Telugu: వెలగ (Velaga)

This herb is widely recognized and used across India and neighboring countries, and it is gaining awareness among wellness seekers in the USA, Canada, UK, and other global markets interested in natural remedies.

Health Benefits of Vilamarathu Pattai

Supports Digestive Health and Blood Purification

Vilamarathu Pattai is traditionally used to improve digestion and relieve digestive disorders. Its active compounds help soothe the gastrointestinal tract and promote better nutrient absorption. Additionally, it is known for its blood-purifying properties, contributing to overall internal detoxification.

Manages Diabetes Naturally

The bark acts as a natural aid in managing blood sugar levels, making it a beneficial supplement for those looking to support healthy glucose metabolism through herbal care.

Respiratory and Throat Relief

Vilamarathu Pattai helps alleviate chronic respiratory conditions such as cough, throat irritation, and congestion. Its anti-inflammatory qualities soothe the respiratory tract and promote easier breathing.

Kidney and Liver Health Booster

Regular use of Wood Apple Bark supports kidney function and aids liver detoxification, helping maintain vital organ health and promoting metabolic balance.

Traditional Use for Infections and Wound Care

Historically, the bark decoction has been used externally to treat snake bites, bee stings, and microbial infections due to its antimicrobial and anti-inflammatory effects.

How to Use Vilamarathu Pattai

Traditionally, the bark is boiled to prepare a decoction, which is consumed 2-3 times daily for best results. This preparation method helps extract its active compounds, maximizing its therapeutic effects.

Quality Assurance from Herbolaya

At Herbolaya, we ensure that all our herbs, including Vilamarathu Pattai, are organically harvested, carefully dried, and finely powdered without any chemical additives. This guarantees you receive the purest, most potent form of this valuable bark, in line with age-old Siddha practices.

Safety and Precautions

Vilamarathu Pattai is considered safe with no reported side effects. However, pregnant or nursing mothers and individuals with specific health conditions should consult a healthcare professional before use.

Herbolaya – Your Trusted Source for Authentic Herbal Wellness
Discover the time-tested benefits of Vilamarathu Pattai and embrace natural healing for digestive, respiratory, and metabolic health with our premium Wood Apple Tree Bark powder.