Dried Nutmeg (Jaiphal / Jathikka) – Aromatic, Pure & Packed with Wellness

At Herbolaya, we bring you 100% natural dried nutmeg, carefully sourced from the fertile plantations of Kerala, India—renowned for producing some of the world’s most potent spices. Our shell-less, whole nutmeg is free from preservatives, additives, or artificial treatments, preserving its rich aroma, warm flavor, and traditional medicinal value.

Why Choose Herbolaya’s Nutmeg?

Nutmeg (Myristica fragrans) is more than just a kitchen spice—it’s a time-honored herbal ingredient celebrated in both culinary and healing traditions across cultures. At Herbolaya, we ensure that every nutmeg is sun-dried and stored to retain maximum flavor and therapeutic value.

Key Features:

• Naturally harvested from trusted farms

• Free from chemicals or synthetic enhancers

• Whole nutmeg (without shell) for convenient use

• Hygienically packed to preserve freshness

Culinary Uses – Sweet, Spicy & Soulful

Nutmeg adds depth and warmth to a variety of dishes—from savory Indian curries to global desserts and beverages. Just a small grating brings bold flavor and aroma.

Use in:

• Traditional Indian gravies and biryanis

• Masala chai and warm milk tonics

• Baking: cakes, pies, puddings, cookies

• Spice blends like garam masala

• Creamy pasta sauces and soups

The distinctive, slightly sweet and nutty flavor of nutmeg enhances both vegetarian and non-vegetarian dishes, making it a versatile pantry essential.

Health Benefits of Nutmeg – More Than Just a Spice

Nutmeg has been widely used in Ayurveda, Siddha, and Unani systems of medicine for its therapeutic properties. It contains vital compounds like manganese, iron, potassium, and powerful antioxidants that support overall wellness.

Traditionally used to:

• Support digestive health and relieve bloating

• Promote restful sleep when consumed with warm milk

• Aid in detoxifying the liver and kidneys

• Soothe joint pain and inflammation

• Freshen breath and support oral hygiene

• Enhance brain function and mood

Nutmeg oil is also a key ingredient in many traditional pain relief balms and massage oils.

Global Appeal – Regional Names for Easy Identification

Nutmeg is recognized and valued across cultures. Here’s how it’s known in different languages:

• English: Nutmeg

• Hindi: जयफल (Jaiphal)

• Tamil: ஜாதிக்காய் (Jaadhikai)

• Telugu: జాజికాయ (Jajikayi)

• Malayalam: ജാതിക്ക (Jathikka)

• Kannada: ಜೀರಿಗೆ (Jeerige)

• Marathi: जायफळ (Jaiphal)

• Bengali: জয়ফল (Joyphal)

Whether you’re in India, USA, Canada, or the UK, nutmeg remains a trusted spice across kitchens and healing traditions.

Storage & Usage Tips

• Storage: Keep in an airtight container away from moisture and sunlight to retain its strong aroma and flavor.

• Usage: Grate a small amount as needed. A little goes a long way due to its high potency.

A Note on Safety

Nutmeg is potent and should be used in moderation. Overuse can lead to side effects such as dizziness or nausea. Always follow recommended culinary amounts. Consult a healthcare provider before using it medicinally, especially if pregnant or on medication.

Add warmth, depth, and healing to your life with Herbolaya’s Dried Nutmeg—where purity meets tradition in every grain. Ideal for conscious cooks, health enthusiasts, and lovers of authentic flavor.